Looking for a beer that is both complex and flavorful? Delirium Tremens may be just what you are looking for. This Belgian pale ale is one of the most popular beers in the world, and for good reason.
It is brewed with three different kinds of malt and two types of hops, which gives it a unique flavour that you will love. If you are looking to try something new, be sure to check out our list of 10 beers with good flavours like Delirium Tremens!
- ChimayBourgogne des Flandres
- Bourgogne des Flandres
- Gueuze
- Gouden Carolus
- Delirium Tremens
- La Chouffe
- Orval
- Hoegaarden
- Westmalle
- Kriek
What Is Delirium Tremens Beer And Why Do People Like It?
Delirium Tremens is a Belgian beer that has been around since the early 1800s. It is made with a unique blend of yeast and hops that gives it a distinct flavour. Many people enjoy drinking this beer because it is very refreshing, fine, and stable and also has a slightly sweet taste.
It is also one of the strongest beers in the world, with an alcohol content of 9%. This makes it perfect for those who want to get drunk quickly. However, because it is so strong, it is not recommended for people who are new to drinking or who have medical conditions that could be exacerbated by alcohol. If you do decide to drink Delirium Tremens, be sure to do so in moderation and always with food.
Beers Similar To Delirium Tremens
- Chimay
Chimay, one of the best beers in the world, is made in southern Belgium by the Trappist monks of Forges-Les-Chimay. Although they produce a variety of beers, the two most popular and convenient (red top 7% and blue top 9%) are very fruity, powerful, and spicy with hints of nutmeg and thyme.
Read More: 10 Beers Like Chimay
- Bourgogne des Flandres
A typical example of the Flemish beer mixing tradition is Bourgogne des Flandres (5%) which expertly combines lambic beer, a beer of spontaneous fermentation, with high fermentation beer to produce the ideal balance.
It is made by combining lambic beer from Timmermans Brewery close to Brussels with a brown sweet beer called Den Bruinen Os from Bourgogne des Flandres brewery in Bruges. The uncommon combination of mixed fermentation provides the reddish-brown beer with a rich flavour and a reviving sweet-sour balance.
- Gueuze
To facilitate re-fermentation, old and young lambic is blended to create gueuze, a type of Belgian beer. The procedure results in a product that is slightly sweeter and fuller-bodied than traditional lambic, which is subsequently bottled.
Although traditional gueuze, such as Cantillon Gueuze Lambic (5%) might be difficult to locate, other sweeter, more mainstream versions are easier to find. Among them are Lindemans Gueuze (5.2%), Belle Vue Gueuze (5.2%), and Timmermans Gueuze (5.5%).
- Gouden Carolus
Gouden Carolus, a beer named after the Habsburg emperor Charles V and brewed in the Het Anker brewery in Mechelen, Flanders, is thought to have been his favourite beverage. The full-bodied, 8% strength dark brown ale finishes with a tart, faintly fruity flavour.
- Orval
At the Abbaye d’Orvalin in the Ardennes, orval (6.2%) is produced. In the twelfth century, Benedictine monks from Calabria in Italy constructed the abbey. One of the most recognizable malt beers in the world, Orval has a wonderful amber hue. It has a revivingly dry bitter flavour and is perfect as an aperitif.
- La Chouffe
The popular La Chouffe beer is made in the Ardennes in southern Belgium and is known for its iconic red-hooded gnome logo. A delightful, crisp 8% pale ale with a touch of coriander and a peach finish.
Read More: 10 Beers Like La Chouffe
- Westmalle
The Trappist monks who brew Westmalle beers claim that these unique libations not only treat insomnia and weight loss but also relieve stress. Westmalle is a town just north of Antwerp. The Westmalle Tripel (9%), their most well-known beer, is delectably creamy and aromatic, and the well-liked Westmalle Dubbel (7%), which is black and intensely malty.
- Kriek
kriek is a category of beer rather than a specific brew made by combining cherries with a base beer. On a hot summer day, it’s frequently served with ice and is bottled with a cork-like sparkling wine. The best ones are very hydrating, slightly tart, and not overly sweet. As an illustration, Cantillon Kriek Lambic is 5%, Belle Vue Kriek is 5.2%, and Mort Subite Kriek is 4.3%.
- Hoegaarden
Hoegaarden, a 5% proof wheat beer made from equal parts wheat and malted barley and named after a little village east of Leuven, is perfect for a hot summer day. Wheat beers were so unpopular in the late 1950s that they almost became extinct, but over the next 20 years, they were adopted by a new generation of drinkers and are today very popular.
- Michelob Amber Bock
Munich-style beer Michelob AmberBock was originally made available in 2002. Two-row and six-row barley, as well as caramel and chocolate malt, are used in the brewing of the beer. Its color is a deep amber, and its flavor is robust and malty. This beer has a 5.0% alcohol content and a medium carbonation level. Both bottles and cans of Michelob Amber Bock are sold in retail establishments all around the country.
Conclusion
This Belgian classic is a must-try for any beer lover, and these other options offer a similar flavour profile and experience. From other Belgian beers to American craft options, there’s something for everyone on this list. So, next time you’re in the mood for a delicious Belgian ale, be sure to check out one of these 10 beers like Delirium Tremens. Cheers!
Frequently Asked Questions About Delirium Tremens Beer
What Is Delirium Tremens Beer?
Delirium Tremens is a Belgian-style strong pale ale brewed by Brouwerij Huyghe in Melle, Belgium. The beer is characterized by its high alcohol content, intense flavour, and dry finish. It is named after the medical condition known as “delirium tremens”, which is caused by withdrawal from alcohol.
Read More: 10 Beers Like Coors Light
Where Can I Buy Delirium Tremens Beer?
Delirium Tremens is widely available in stores and online retailers that sell Belgian beers.
How Should I Serve Delirium Tremens Beer?
Delirium Tremens is best served at cellar temperature (55-60°F). The beer can be served in a tulip glass or any other glass that will allow the beer to breathe.
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