Indian Pale Lager vs Indian Pale Ale : What’s the Difference?

As an Amazon Associate, we may earn commissions from qualifying purchases from

Regarding beer, India Pale Lager and India Pale Ale have some similarities but also distinct differences. These two types of beers differ in their history, brewing process, ingredients used for flavor profiles, taste, color, and alcohol content.

Suppose you’re curious about the distinctions between these two styles of beer or looking for a new favorite brew. In that case, this article will provide insight into India pale lager vs. India pale ale.

Learn more about how they are made differently, as well as popular brands available on the market today, along with serving suggestions that will make your next pint even better!

Table of Contents:

Popular Brands of India Pale Lager and India Pale Ale Beer

Popular Brands of Indian Pale Lager Beer:

One of the most popular brands of Indian pale lager beer is Kingfisher. This light-bodied, golden-colored beer has a malty flavor and is known for its smoothness. It has an ABV (alcohol by volume) of 4.8%. Another popular brand is Taj Mahal Premium Lager, which has a slightly higher ABV at 5% and offers notes of sweet malt and hops with a crisp finish. Lastly, Goa Kings Strong Lager is one to look out for if you’re looking for something stronger – it boasts an ABV of 8%.

Popular Brands of Indian Pale Ale Beer:

When it comes to India Pale Lager and India Pale Ale, there are a variety of popular brands available. To get the most out of your beer experience, you should consider what food pairings work best with each type and how temperature affects their taste.

Let’s explore serving suggestions for Indian Pale Lager and Indian pale ale beer in the next section.

Serving Suggestions for Indian Pale Lager and Indian pale ale Beer

Serving Suggestions for Indian Pale Lager and Indian pale ale Beer

Food Pairings with Indian Pale Lager (IPL) Beer:

Indian pale lager beer is a light, crisp, and refreshing beer that pairs well with lighter foods. It goes particularly well with seafood dishes such as grilled fish or shrimp tacos. The beer’s lightness helps cut through the richness of these dishes while still providing enough flavor to stand up against them.

IPLs are served at slightly cooler temperatures than most beers to maintain their crispness and light body. It helps bring out the subtle sweetness of the malts used in its brewing process.

It also pairs nicely with salads and other vegetable-based dishes, even with desserts like apple pie or crème brûlée due to its low bitterness.

Food Pairings with Indian Pale Ale Beer:

Indian pale ale beer has a slightly higher bitterness level than lager beers, making it ideal for pairing with stronger flavors such as sharp cheeses like cheddar or blue cheese; cured meats like prosciutto or salami; smoked salmon; spicier foods like curries or Mexican cuisine.

Its hoppy flavor profile complements the spices in these dishes without overpowering them.

It also goes great with barbecued meats like ribs or pulled pork sandwiches because its hop character stands up nicely against the smokiness of these dishes.

Temperature Suggestions for Serving Both Beers.

Temperature Suggessions

When serving either an India pale lager or an India pale ale beer.  It is important to ensure you serve them at the proper temperature so your guests can enjoy all of their flavors fully.

Too cold, and you won’t get any of those complex aromas, while too warm will make it taste flat and unappealing.

IPLs should be served between 40-45 degrees Fahrenheit. While IPAs should be served slightly warmer at 45-50 degrees Fahrenheit. This will ensure that both beers have enough carbonation but not too much so as not to overwhelm your palate when drinking them.

Key Takeaway: India pale lager and India pale ale beers have unique flavor profiles that should be served at the right temperature to enjoy their nuances. IPLs should be served between 40-45°F, while IPAs are best enjoyed at 45-50°F. Both styles pair well with different types of food: IPLs go great with lighter fare, such as salads or grilled fish, while IPAs complement spicier dishes like curries and Mexican cuisine.

FAQs in Relation to India Pale Lager vs India Pale Ale

Is pale lager the same as pale ale?

No, pale lager and pale ale are not the same. Pale lager is a type of beer that is brewed with bottom-fermenting yeast at cooler temperatures than other types of beers. It has a crisp, clean flavor profile with low hop bitterness and light to medium body.

Pale ale on the other hand is brewed with top-fermenting yeast at warmer temperatures resulting in a fuller bodied beer with more hop character and higher levels of bitterness. Both styles can range from light to dark in color but they have different flavors due to their brewing process.

Is Indian Pale Ale a pale lager?

No, Indian Pale Ale (IPA) is not a pale lager. IPAs are typically brewed with hops and have higher bitterness levels than pale lagers. They also tend to be more aromatic and flavorful due to the use of different hop varieties.

Additionally, IPAs usually have a higher alcohol content than pale lagers, making them stronger in taste and body. While both styles can vary greatly depending on the brewer’s preferences, they remain distinct from one another in terms of flavor profile and brewing techniques.

What is the difference between India Pale Ale and pale ale?

India Pale Ale (IPA) is a type of pale ale that has been brewed with higher hop levels, resulting in a more bitter and hoppy flavor. It also typically has an increased alcohol content compared to regular pale ales. The extra hops used in IPA give it a stronger aroma and taste than other styles of beer. In addition, IPAs often have floral or citrus notes from the hops added during brewing.

On the other hand, traditional pale ales are less hoppy and have lower alcohol content than IPAs. They tend to be maltier in flavor with subtle hints of fruitiness from the yeast used during fermentation.

What is an Indian pale lager?

An Indian pale lager (IPL) is a hybrid beer style that combines the hop-forward character of an India Pale Ale with the crisp, clean finish of a traditional lager. It typically has a light to medium body and moderate bitterness, along with floral and citrus aromas from its hops.

IPLs are generally brewed using pilsner malt as their base. Which gives them a lighter color than other styles such as IPAs or stouts. The result is an easy-drinking beer that still packs plenty of flavor and aroma.


In conclusion, India Pale Lager and India Pale Ale are two distinct beer styles with a few similarities but many differences. Both beers originated in England during the 19th century; however, their brewing processes and ingredients differ greatly. IPLs tend to be lighter with lower alcohol content, while IPAs are usually darker in color with higher alcohol content.

Taste-wise, IPLs tend to be more crisp and refreshing, while IPAs are more hoppy and bitter.

Calorie-wise, both beers typically contain around 150 calories per 12 oz serving.

Popular brands of India Pale Lager include Sam Adams Noble Pilsner or Sierra Nevada Kellerweis. While popular brands of India Pale Ale include Stone IPA or Dogfish Head 90 Minute IPA.

Whether you prefer an Indian pale lager or an Indian pale ale for your next beer night is up to you!

Are you a beer lover looking for the best India Pale Lager and Ale? Are you curious about beer reviews, equipment, subscription services, and home brewing? If so, Brew Publik knows everything. Our blog covers IPLs, IPAs, and home-brewing. We have a wide selection of high-quality craft beers from around the world to please any connoisseur! Join us today for all things beer brewing—it will be unforgettable!

Also check :  Sour Beer Nutrition Facts: Everything You Need to Know